Crab Vegetable Dip

1/2 cup chili sauce
1/2 cup mayonnaise
1 cup garlic
1/2 teaspoon dry mustard
1 teaspoon worcestershire sauce
1/2 teaspoon tobasco sauce
1/2 teaspoon salt
1 boiled egg, hard, chopped
1 cup crab meat, drained
Mix all ingredients together and let sit overnight.

No comments:

Post a Comment